Saturday, 31 August 2013

Spicy Meatloaf

This is a very yummy meatloaf.  It makes a 500 gm pack of sausage meat and about the same amount of minced beef go a long way.


2 onions, chopped
1 apple, grated (leave skin on)
1 carrot, grated
1 egg
1 cup of breadcrumbs or cooked rice or cooked pasta
2 teaspoons of curry powder
500 gms of beef steak mince
500 gms of sausage meat
1/2 cup of water
1/2 cup of milk
Salt & pepper to taste

Combine all ingredients together in a large bowl.  Put into two greased, medium sized oven-proof dishes.
Bake together at 180C or 350F for an hour, then remove from oven and drain off excess fat and liquid, cover with sauce and return to oven for another 30 minutes


1 cup of water
1/2 cup of Worcestershire sauce
1/2 cup of tomato sauce
4 tablespoons of vinegar
4 tablespoons of lemon juice
1/2 cup of brown sugar
50 grams of butter
 2 teaspoons of instant coffee powder.

Combine and simmer in a saucepan on the stove for 5 minutes or otherwise combine and microwave on high for 2 - 3 minutes. 

This is very nice served with mashed potatoes and green vegetables. It's even better the day after and the day after that!

1 comment:

  1. Great recipe! I made this last week and loved it, as did my DH. He doesn't like curry so I skipped the curry powder, but did everything else exactly as noted. Highly recommend.